In 100 g (Grams) of Beans, liquid from stewed kidney beans there is 0.09 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Beans, liquid from stewed kidney beans.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Beans, liquid from stewed kidney beans

Beans, liquid from stewed kidney beans is a type of Legumes and Legume Products. The most significant nutrients in Beans, liquid from stewed kidney beans are listed below.

Water	91.5 g	91.5%
Energy (calorie)	47 kcal
Energy (joule)	197 kJ
Protein	1.8 g	1.8%
Total lipid (fat)	3.2 g	3.2%
Ash	0.7 g	0.7%
Carbohydrate, by difference	2.8 g	2.8%
Fiber, total dietary	0.1 g	0.1%
Sugars, total	0 g
Calcium, Ca	13 mg	0.01%
Iron, Fe	1.96 mg
Magnesium, Mg	37 mg	0.04%
Phosphorus, P	88 mg	0.09%
Potassium, K	408 mg	0.41%
Sodium, Na	2 mg
Zinc, Zn	0.49 mg
Copper, Cu	0.098 mg
Selenium, Se	0.5 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.1 mg

Nutrients in Beans, liquid from stewed kidney beans